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CHEBI ONTOLOGY - ANNOTATIONS

The Chemical Entities of Biological Interest (ChEBI) ontology is downloaded weekly from EMBL-EBI at http://www.ebi.ac.uk/chebi/. The data is made available under the Creative Commons License (CC BY 3.0, http://creativecommons.org/licenses/by/3.0/). For more information see: Degtyarenko et al. (2008) ChEBI: a database and ontology for chemical entities of biological interest. Nucleic Acids Res. 36, D344–D350.
Term:antimicrobial food preservative
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Accession:CHEBI:65256 term browser browse the term
Definition:A food preservative which prevents decomposition of food by preventing the growth of fungi or bacteria. In European countries, E-numbers for permitted food preservatives are from E200 to E299, divided into sorbates (E200-209), benzoates (E210-219), sulfites (E220-229), phenols and formates (E230-239), nitrates (E240-259), acetates (E260-269), lactates (E270-279), propionates (E280-289) and others (E290-299).
Synonyms:related_synonym: antimicrobial food preservatives;   antimicrobial preservative;   antimicrobial preservatives


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Your selection has 12565 annotated objects. The maximum number of objects that can be shown is 2000. The list is too large to display.

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    • Term paths to the root
    Path 1
    Term Annotations click to browse term
      CHEBI ontology 19915
        role 19885
          biological role 19883
            antimicrobial agent 18267
              antimicrobial food preservative 12565
                acetic acid + 11092
                benzoic acid + 5505
                biphenyl + 199
                butyl benzoate 0
                ethylparaben 648
                methylparaben 777
                natamycin 9
                nisin 2
                potassium sorbate 0
                propyl benzoate 0
                sodium benzoate + 22
                sodium nitrite 32
    Path 2
    Term Annotations click to browse term
      CHEBI ontology 19915
        role 19885
          biological role 19883
            physiological role 19882
              food component 19864
                food additive 16848
                  food preservative 12644
                    antimicrobial food preservative 12565
                      acetic acid + 11092
                      benzoic acid + 5505
                      biphenyl + 199
                      butyl benzoate 0
                      ethylparaben 648
                      methylparaben 777
                      natamycin 9
                      nisin 2
                      potassium sorbate 0
                      propyl benzoate 0
                      sodium benzoate + 22
                      sodium nitrite 32
    paths to the root