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CHEBI ONTOLOGY - ANNOTATIONS

The Chemical Entities of Biological Interest (ChEBI) ontology is downloaded weekly from EMBL-EBI at http://www.ebi.ac.uk/chebi/. The data is made available under the Creative Commons License (CC BY 3.0, http://creativecommons.org/licenses/by/3.0/). For more information see: Degtyarenko et al. (2008) ChEBI: a database and ontology for chemical entities of biological interest. Nucleic Acids Res. 36, D344–D350.

Term:antimicrobial food preservative
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Accession:CHEBI:65256 term browser browse the term
Definition:A food preservative which prevents decomposition of food by preventing the growth of fungi or bacteria. In European countries, E-numbers for permitted food preservatives are from E200 to E299, divided into sorbates (E200-209), benzoates (E210-219), sulfites (E220-229), phenols and formates (E230-239), nitrates (E240-259), acetates (E260-269), lactates (E270-279), propionates (E280-289) and others (E290-299).
Synonyms:related_synonym: antimicrobial food preservatives;   antimicrobial preservative;   antimicrobial preservatives



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Your selection has 12496 annotated objects. The maximum number of objects that can be shown is 2000. The list is too large to display.

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  • Term paths to the root
    Path 1
    Term Annotations click to browse term
      CHEBI ontology 19803
        role 19779
          biological role 19806
            antimicrobial agent 18122
              antimicrobial food preservative 12496
                acetic acid + 11038
                benzoic acid + 5330
                biphenyl + 199
                butyl benzoate 0
                ethylparaben 648
                methylparaben 571
                natamycin 9
                nisin 2
                potassium sorbate 0
                propyl benzoate 0
                sodium benzoate + 22
                sodium nitrite 30
    Path 2
    Term Annotations click to browse term
      CHEBI ontology 19803
        role 19779
          biological role 19806
            physiological role 19805
              food component 19805
                food additive 16103
                  food preservative 12565
                    antimicrobial food preservative 12496
                      acetic acid + 11038
                      benzoic acid + 5330
                      biphenyl + 199
                      butyl benzoate 0
                      ethylparaben 648
                      methylparaben 571
                      natamycin 9
                      nisin 2
                      potassium sorbate 0
                      propyl benzoate 0
                      sodium benzoate + 22
                      sodium nitrite 30
    paths to the root