GENE - CHEMICAL INTERACTIONS REPORT
Note: Use of the qualifier "multiple interactions" designates that the annotated interaction
is comprised of a complex set of reactions and/or regulatory events, possibly involving
additional chemicals and/or gene products.
Object Symbol | Qualifier | Evidence | With | Reference | Source | Notes | Original Reference(s) | CASP9 | decreases cleavage | ISO | Casp9 (Rattus norvegicus) | 6480464 | CTD | Fructose results in decreased cleavage of CASP9 protein | PMID:33475235 | CASP9 | multiple interactions | ISO | Casp9 (Rattus norvegicus) | 6480464 | CTD | Plant Extracts inhibits the reaction [Fructose results in decreased cleavage of CASP9 protein] | PMID:33475235 | CASP9 | multiple interactions | ISO | Casp9 (Mus musculus) | 6480464 | CTD | [Fructose co-treated with Dietary Fats] results in increased expression of CASP9 mRNA; [Fructose co-treated with Dietary Fats] results in increased expression of CASP9 protein; troxerutin inhibits the reaction [[Fructose co-treated with Dietary Fats] results in increased expression of CASP9 mRNA]; troxerutin inhibits the reaction [[Fructose co-treated with Dietary Fats] results in increased expression of CASP9 protein] | PMID:28916335 | |
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