PXO5-2/Cub |
retroperitoneal fat pad weight to body weight ratio |
controlled sucrose content diet (70 % of calories) (between 0 and 168 hours) and controlled protein content diet (19.6 % of calories) (between 0 and 168 hours) and controlled fat content diet (10.4 % of calories) (between 0 and 168 hours) then fasting (between 0 and 16 hours) |
Hodulova M, et al., PLoS One. 2014 Oct 8;9(10):e109983. doi: 10.1371/journal.pone.0109983. eCollection 2014. |
retroperitoneal fat pad mass |
male |
127 days
| 10 |
0.73 |
% |
0.04 |
0.13 |
post excision weight measurement |
0.0 |
0 |
|
97783 |
1858 |
PXO5-2/Cub |
heart weight to body weight ratio |
controlled sucrose content diet (70 % of calories) (between 0 and 168 hours) and controlled protein content diet (19.6 % of calories) (between 0 and 168 hours) and controlled fat content diet (10.4 % of calories) (between 0 and 168 hours) then fasting (between 0 and 16 hours) |
Hodulova M, et al., PLoS One. 2014 Oct 8;9(10):e109983. doi: 10.1371/journal.pone.0109983. eCollection 2014. |
heart mass |
male |
127 days
| 10 |
3.8 |
g/kg |
0.2 |
0.63 |
post excision weight measurement |
0.0 |
0 |
|
97190 |
1858 |
PXO5-2/Cub |
both adrenal glands weight to body weight ratio |
controlled sucrose content diet (70 % of calories) (between 0 and 168 hours) and controlled protein content diet (19.6 % of calories) (between 0 and 168 hours) and controlled fat content diet (10.4 % of calories) (between 0 and 168 hours) then fasting (between 0 and 16 hours) |
Hodulova M, et al., PLoS One. 2014 Oct 8;9(10):e109983. doi: 10.1371/journal.pone.0109983. eCollection 2014. |
adrenal gland mass |
male |
127 days
| 10 |
19.0 |
mg/100g |
0.4 |
1.26 |
post excision weight measurement |
0.0 |
0 |
|
97406 |
1858 |
PXO5-2/Cub |
epididymal fat pad weight to body weight ratio |
controlled sucrose content diet (70 % of calories) (between 0 and 168 hours) and controlled protein content diet (19.6 % of calories) (between 0 and 168 hours) and controlled fat content diet (10.4 % of calories) (between 0 and 168 hours) then fasting (between 0 and 16 hours) |
Hodulova M, et al., PLoS One. 2014 Oct 8;9(10):e109983. doi: 10.1371/journal.pone.0109983. eCollection 2014. |
epididymal fat pad mass |
male |
127 days
| 10 |
1.26 |
% |
0.02 |
0.06 |
post excision weight measurement |
0.0 |
0 |
|
97528 |
1858 |
PXO5-2/Cub |
blood high density lipoprotein triglyceride level |
controlled sucrose content diet (70 % of calories) (between 0 and 168 hours) and controlled protein content diet (19.6 % of calories) (between 0 and 168 hours) and controlled fat content diet (10.4 % of calories) (between 0 and 168 hours) then fasting (between 0 and 16 hours) |
Hodulova M, et al., PLoS One. 2014 Oct 8;9(10):e109983. doi: 10.1371/journal.pone.0109983. eCollection 2014. |
blood HDL triglyceride amount |
male |
127 days
| 10 |
5.21 |
mg/dl |
0.16 |
0.51 |
enzymatic triglyceride assay |
0.0 |
0 |
|
97649 |
1858 |
PXO5-2/Cub |
blood total cholesterol level |
controlled sucrose content diet (70 % of calories) (between 0 and 168 hours) and controlled protein content diet (19.6 % of calories) (between 0 and 168 hours) and controlled fat content diet (10.4 % of calories) (between 0 and 168 hours) then fasting (between 0 and 16 hours) |
Hodulova M, et al., PLoS One. 2014 Oct 8;9(10):e109983. doi: 10.1371/journal.pone.0109983. eCollection 2014. |
blood cholesterol amount |
male |
127 days
| 10 |
60.6 |
mg/dl |
1.4 |
4.43 |
enzymatic cholesterol assay |
0.0 |
0 |
|
97220 |
1858 |
PXO5-2/Cub |
blood very low density lipoprotein triglyceride level |
controlled sucrose content diet (70 % of calories) (between 0 and 168 hours) and controlled protein content diet (19.6 % of calories) (between 0 and 168 hours) and controlled fat content diet (10.4 % of calories) (between 0 and 168 hours) then fasting (between 0 and 16 hours) |
Hodulova M, et al., PLoS One. 2014 Oct 8;9(10):e109983. doi: 10.1371/journal.pone.0109983. eCollection 2014. |
blood VLDL triglyceride amount |
male |
127 days
| 10 |
66.7 |
mg/dl |
5.8 |
18.34 |
enzymatic triglyceride assay |
0.0 |
0 |
|
97616 |
1858 |
PXO5-2/Cub |
blood low density lipoprotein particle diameter |
controlled sucrose content diet (70 % of calories) (between 0 and 168 hours) and controlled protein content diet (19.6 % of calories) (between 0 and 168 hours) and controlled fat content diet (10.4 % of calories) (between 0 and 168 hours) then fasting (between 0 and 16 hours) |
Hodulova M, et al., PLoS One. 2014 Oct 8;9(10):e109983. doi: 10.1371/journal.pone.0109983. eCollection 2014. |
blood LDL particle size |
male |
127 days
| 10 |
21.96 |
nm |
0.19 |
0.6 |
high-performance liquid chromatography |
0.0 |
0 |
|
97709 |
1858 |
PXO5-2/Cub |
both kidneys wet weight to body weight ratio |
controlled sucrose content diet (70 % of calories) (between 0 and 168 hours) and controlled protein content diet (19.6 % of calories) (between 0 and 168 hours) and controlled fat content diet (10.4 % of calories) (between 0 and 168 hours) then fasting (between 0 and 16 hours) |
Hodulova M, et al., PLoS One. 2014 Oct 8;9(10):e109983. doi: 10.1371/journal.pone.0109983. eCollection 2014. |
kidney mass |
male |
127 days
| 10 |
6.0 |
g/kg |
0.1 |
0.32 |
post excision weight measurement |
0.0 |
0 |
|
97156 |
1858 |
PXO5-2/Cub |
liver weight to body weight ratio |
controlled sucrose content diet (70 % of calories) (between 0 and 168 hours) and controlled protein content diet (19.6 % of calories) (between 0 and 168 hours) and controlled fat content diet (10.4 % of calories) (between 0 and 168 hours) then fasting (between 0 and 16 hours) |
Hodulova M, et al., PLoS One. 2014 Oct 8;9(10):e109983. doi: 10.1371/journal.pone.0109983. eCollection 2014. |
liver mass |
male |
127 days
| 10 |
26.5 |
g/kg |
0.2 |
0.63 |
post excision weight measurement |
0.0 |
0 |
|
97206 |
1858 |
PXO5-2/Cub |
both testes wet weight to body weight ratio |
controlled sucrose content diet (70 % of calories) (between 0 and 168 hours) and controlled protein content diet (19.6 % of calories) (between 0 and 168 hours) and controlled fat content diet (10.4 % of calories) (between 0 and 168 hours) then fasting (between 0 and 16 hours) |
Hodulova M, et al., PLoS One. 2014 Oct 8;9(10):e109983. doi: 10.1371/journal.pone.0109983. eCollection 2014. |
testis mass |
male |
127 days
| 10 |
1.24 |
% |
0.01 |
0.03 |
post excision weight measurement |
0.0 |
0 |
|
97512 |
1858 |
PXO5-2/Cub |
blood chylomicron cholesterol level |
controlled sucrose content diet (70 % of calories) (between 0 and 168 hours) and controlled protein content diet (19.6 % of calories) (between 0 and 168 hours) and controlled fat content diet (10.4 % of calories) (between 0 and 168 hours) then fasting (between 0 and 16 hours) |
Hodulova M, et al., PLoS One. 2014 Oct 8;9(10):e109983. doi: 10.1371/journal.pone.0109983. eCollection 2014. |
blood chylomicron cholesterol amount |
male |
127 days
| 10 |
0.42 |
mg/dl |
0.05 |
0.16 |
enzymatic cholesterol assay |
0.0 |
0 |
|
97360 |
1858 |
PXO5-2/Cub |
blood high density lipoprotein cholesterol level |
controlled sucrose content diet (70 % of calories) (between 0 and 168 hours) and controlled protein content diet (19.6 % of calories) (between 0 and 168 hours) and controlled fat content diet (10.4 % of calories) (between 0 and 168 hours) then fasting (between 0 and 16 hours) |
Hodulova M, et al., PLoS One. 2014 Oct 8;9(10):e109983. doi: 10.1371/journal.pone.0109983. eCollection 2014. |
blood HDL cholesterol amount |
male |
127 days
| 10 |
32.16 |
mg/dl |
1.52 |
4.81 |
enzymatic cholesterol assay |
0.0 |
0 |
|
97302 |
1858 |
PXO5-2/Cub |
blood high density lipoprotein particle diameter |
controlled sucrose content diet (70 % of calories) (between 0 and 168 hours) and controlled protein content diet (19.6 % of calories) (between 0 and 168 hours) and controlled fat content diet (10.4 % of calories) (between 0 and 168 hours) then fasting (between 0 and 16 hours) |
Hodulova M, et al., PLoS One. 2014 Oct 8;9(10):e109983. doi: 10.1371/journal.pone.0109983. eCollection 2014. |
blood HDL particle size |
male |
127 days
| 10 |
12.45 |
nm |
0.04 |
0.13 |
high-performance liquid chromatography |
0.0 |
0 |
|
97697 |
1858 |
PXO5-2/Cub |
body weight |
controlled sucrose content diet (70 % of calories) (between 0 and 168 hours) and controlled protein content diet (19.6 % of calories) (between 0 and 168 hours) and controlled fat content diet (10.4 % of calories) (between 0 and 168 hours) then fasting (between 0 and 16 hours) |
Hodulova M, et al., PLoS One. 2014 Oct 8;9(10):e109983. doi: 10.1371/journal.pone.0109983. eCollection 2014. |
body mass |
male |
127 days
| 10 |
220.6 |
g |
3.3 |
10.44 |
body weighing method |
0.0 |
0 |
|
97157 |
1858 |
PXO5-2/Cub |
blood chylomicron triglyceride level |
controlled sucrose content diet (70 % of calories) (for 7 days) and controlled protein content diet (19.6 % of calories) (for 7 days) and controlled fat content diet (10.4 % of calories) (for 7 days) then fasting (for 16 hours) |
Hodulova M, et al., PLoS One. 2014 Oct 8;9(10):e109983. doi: 10.1371/journal.pone.0109983. eCollection 2014. |
blood chylomicron triglyceride amount |
male |
127 days
| 10 |
3.85 |
mg/dl |
0.31 |
0.98 |
enzymatic triglyceride assay |
0.0 |
0 |
|
97596 |
1858 |
PXO5-2/Cub |
blood very low density lipoprotein cholesterol level |
controlled sucrose content diet (70 % of calories) (between 0 and 168 hours) and controlled protein content diet (19.6 % of calories) (between 0 and 168 hours) and controlled fat content diet (10.4 % of calories) (between 0 and 168 hours) then fasting (between 0 and 16 hours) |
Hodulova M, et al., PLoS One. 2014 Oct 8;9(10):e109983. doi: 10.1371/journal.pone.0109983. eCollection 2014. |
blood VLDL cholesterol amount |
male |
127 days
| 10 |
10.68 |
mg/dl |
0.89 |
2.81 |
enzymatic cholesterol assay |
0.0 |
0 |
change to mg/dl when available |
97275 |
1858 |
PXO5-2/Cub |
blood low density lipoprotein cholesterol level |
controlled sucrose content diet (70 % of calories) (between 0 and 168 hours) and controlled protein content diet (19.6 % of calories) (between 0 and 168 hours) and controlled fat content diet (10.4 % of calories) (between 0 and 168 hours) then fasting (between 0 and 16 hours) |
Hodulova M, et al., PLoS One. 2014 Oct 8;9(10):e109983. doi: 10.1371/journal.pone.0109983. eCollection 2014. |
blood LDL cholesterol amount |
male |
127 days
| 10 |
17.35 |
mg/dl |
0.72 |
2.28 |
enzymatic cholesterol assay |
0.0 |
0 |
change to mg/dl when available |
97290 |
1858 |
PXO5-2/Cub |
blood low density lipoprotein triglyceride level |
controlled sucrose content diet (70 % of calories) (between 0 and 168 hours) and controlled protein content diet (19.6 % of calories) (between 0 and 168 hours) and controlled fat content diet (10.4 % of calories) (between 0 and 168 hours) then fasting (between 0 and 16 hours) |
Hodulova M, et al., PLoS One. 2014 Oct 8;9(10):e109983. doi: 10.1371/journal.pone.0109983. eCollection 2014. |
blood LDL triglyceride amount |
male |
127 days
| 10 |
16.6 |
mg/dl |
0.9 |
2.85 |
enzymatic triglyceride assay |
0.0 |
0 |
|
97626 |
1858 |
PXO5-2/Cub |
blood triglyceride level |
controlled sucrose content diet (70 % of calories) (between 0 and 168 hours) and controlled protein content diet (19.6 % of calories) (between 0 and 168 hours) and controlled fat content diet (10.4 % of calories) (between 0 and 168 hours) then fasting (between 0 and 16 hours) |
Hodulova M, et al., PLoS One. 2014 Oct 8;9(10):e109983. doi: 10.1371/journal.pone.0109983. eCollection 2014. |
blood triglyceride amount |
male |
127 days
| 10 |
92.4 |
mg/dl |
6.6 |
20.87 |
enzymatic triglyceride assay |
0.0 |
0 |
|
97330 |
1858 |
PXO5-2/Cub |
blood very low density lipoprotein particle diameter |
controlled sucrose content diet (70 % of calories) (between 0 and 168 hours) and controlled protein content diet (19.6 % of calories) (between 0 and 168 hours) and controlled fat content diet (10.4 % of calories) (between 0 and 168 hours) then fasting (between 0 and 16 hours) |
Hodulova M, et al., PLoS One. 2014 Oct 8;9(10):e109983. doi: 10.1371/journal.pone.0109983. eCollection 2014. |
blood VLDL particle size |
male |
127 days
| 10 |
43.0 |
nm |
0.3 |
0.95 |
high-performance liquid chromatography |
0.0 |
0 |
|
97675 |
1858 |
PXO5-2/Cub |
blood glycerol level |
controlled sucrose content diet (70 % of calories) (between 0 and 168 hours) and controlled protein content diet (19.6 % of calories) (between 0 and 168 hours) and controlled fat content diet (10.4 % of calories) (between 0 and 168 hours) then fasting (between 0 and 16 hours) |
Hodulova M, et al., PLoS One. 2014 Oct 8;9(10):e109983. doi: 10.1371/journal.pone.0109983. eCollection 2014. |
blood glycerol amount |
male |
127 days
| 10 |
5.84 |
mg/dl |
0.28 |
0.89 |
enzymatic triglyceride assay |
0.0 |
0 |
|
97576 |
1858 |